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BOSTON LOBSTER FEAST:

OUR STORY

about us

 The idea for Boston Lobster Feast started in the garage of Jeff Hazell’s home.  Jeff, a native of Marblehead, Massachusetts,  was raised as a third generation lobsterman.

 

After moving to central Florida, Jeff started selling live lobsters to a few restaurants. By 1987, he moved into a small warehouse, selling thousands of lobsters to supermarkets throughout Florida.

 Now, he has owned and operated 5 restaurants in the Central Florida area, catering to tourists and locals alike.

Since
1991

For more than 30 years Boston Lobster Feast has been offering  “All you can eat” Maine Lobster.

We feature the freshest and best of the sea and and land, offering more than 60 items to satisfy your palate.  From our award winning homemade New England Chowder and Lobster Bisque to our creamy Seafood Casserole or Oysters Rockefeller, there is something for everyone. 

 

Enjoy something new with each visit when trying our chef specialties and season's varieties.

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VOTED THE BEST BUFFET IN FLORIDA

Reader's Digest, 2019

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